Beef Cold Storage | -20°C Frozen Room | 10 Cooling System Units
The cold storage is equipped with refrigeration systems, insulated panels, and temperature control devices to maintain ideal storage conditions. This helps preserve the freshness, quality, and safety of beef products before transportation to markets or other destinations.
| Item | Specification | Purpose |
|---|---|---|
| Cold Room Size | 9000 × 6000 × 3000mm | Frozen storage for freshly slaughtered beef |
| Temperature Requirement | -20°C | Maintain beef freshness, quality, and safety |
| Cold Room Door | Custom hinged cold room door, 2m × 2m, 150mm thick | Easy access with strong sealing performance |
| Cooling System | 10 units of 5KW refrigeration units with accessories | Stable temperature and humidity control |
The 150mm thick cold storage panels provide strong insulation performance, helping improve energy efficiency and reduce operating costs.
The advanced refrigeration system maintains a consistent temperature and humidity level throughout the cold room, which is critical for preserving beef quality and extending product shelf life.
Our experienced team provides complete cold storage construction services, including project design, equipment installation, and after-sales support. Each solution is tailored according to the client’s beef storage requirements and operation needs.